Front Desk Team Leader- NHAAN Resort & Spa Hoi An, Tapestry Collection By Hilton
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- Hoi An, Quang Nam
- Permanent
- Full-time
- Maintain high customer service focus by approaching your job with the customers always in mind.
- Have a positive impact, taking personal responsibility and initiative to resolve issues, always clearly communicating with both customers and colleagues.
- Motivated and committed, approaching all tasks with enthusiasm and seizing opportunities to learn new skills or knowledge in order to improve your personal performance.
- Be flexible, responding quickly and positively to changing requirements including the performance of any tasks requested of you.
- Maintain high team focus by showing cooperation and support to colleagues in the pursuit of team goals.
- Contribute ideas and suggestions to enhance operational / environmental procedures in the hotel.
- Actively promote the services and facilities of Hilton hotels to guests and suppliers of the hotel.
- Perform all duties and responsibilities in a manner that ensures your safety and that of others in your workplace.
- Agree and implement actions to make improvements to customer service.
- Positively dealing with and learn from customer complaints and comments with follow-up and feedback to the Front Office Manager.
- Coordinate with the Housekeeping department to ensure cleaning is followed-up.
- Maintain guest histories to assist with returning guests.
- Attend and participate in regular operational and hotel meetings.
- Communicate goals to the team.
- Provide city information to guests.
- Be proactive towards guests, assisting them with any reasonable requests, and training all team members to see these things before guests ask.
- Ensure the shift is reviewed, and handovers and briefings are carried out.
- Getting members of the team to work cooperatively with others.
- Create an environment where “everyone sells”.
- Keep the team up to date about departmental, hotel and company activities through regular communication meetings and memos, including special events and promotions in the restaurants and bars.
- Plan ahead and ensure adequate resources are available.
- Set and agree to departmental objectives for self and team.
- Attempt to communicate with guests in guest’s native language if applicable.
- Have complete knowledge of operational systems at the Front Office.
- Carry out any other reasonable duties and responsibilities as assigned.
- The Management reserves the right to make changes to this job description at its sole discretion and without advance notice.
- Able to perform moderately complex mathematical calculations without error.
- Able to read, listen and communicate effectively in English, both verbally and in writing to meet business needs.
- Able to access and accurately input information using a moderately complex computer system.
- Able to effectively deal with internal and external customers, some of whom will require high levels of patience, tact and diplomacy to defuse anger, collect accurate information and resolve conflicts.
- Good interpersonal skills to provide overall guest satisfaction.
- Able to work under pressure and deal with stressful situations during busy periods.
- 1 to 2 years of related working experience preferred.