
Assistant Food & Beverage Manager
- Ho Chi Minh City
- Permanent
- Full-time
- Report directly to Director of Food & Beverage
- All food and beverage outlets, storage and provision areas are under the responsibility of the Assistant Food & Beverage Manager
- Behaves and acts in an exemplary fashion, embodying the brand mindset
- Conveys the hotel's image and atmosphere by providing a warm and friendly welcome, being available and frequently visible in the hotel
- Maximize business opportunities, up sell and cost reduction, without compromising standards
- Support Heartists to improve their skills and provides the tools required for career development
- Manages, motivates and organizes personnel in order to improve the quality and the creativity of F&B Department
- Makes suggestions for service, food and F&B promotion improvement
- Takes part in the F&B hotel strategy with implementation of all marketing plan
- Improves department's results by increasing sales, improving the management of points of sale in the restaurants, bars, and 24 hour room service
- Degree in Hotel Management, or Business Management with Hospitality Certificate.
- At least 01 - 02 years' in experience as Assistant F&B Manager in hotel environment
- Experience in Accor Group is an advantage
- Languages: fluent in the national language, English and a 3rd language would be a plus