F&B Outlet Manager - Hyatt Regency Nha Trang

Nha Trang, Khanh Hoa
Permanent
Full-time

1 month ago

Description:

Oversees Food and Beverage operations in the outlet to ensure alignment with corporate strategy and hotel action plans.
Maintains updated departmental manuals and conducts regular team briefings.
Ensures both guest-facing and internal service meet brand standards, handling complaints promptly and professionally.
Actively monitors service quality during peak periods and fosters strong guest and team relationships.

Qualifications:Ideally with a university degree or diploma in Hospitality or Tourism management.Minimum 2 years of work experience in a similar managerial role at an international branded hotel.Fluency in spoken and written English required.Strong interpersonal skills, good problem solving and administrative skills, and high competency in Microsoft Office.

Hyatt

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