Chef Jobs in Vietnam

Essential and optional requirements Minimum 4 years experience in the position of Executive Chef...

– Kinh nghiệm With a minimum of 5 years experience as a chef, with at least 1 year in...

university degree. Experience - Kinh nghiệm · With a minimum of 5 years experience as a chef... CV ứng viên ghi rõ quá trình làm việc trước đó. Chia sẻ Executive Chef...

Where timeless classics are woven with modern details. Where business meets pleasure. Where even when you’re global, you can experience the local. Designed for the independent trav...

the absence of Executive Sous Chef, and all related documentation. Pullman and its talent...

Pullman Saigon Centre is ideally located in the heart of the city. The hotel is composed of 306 stylish Room and Suites, Lobby Bar, a main dining Buffet Restaurant, a Rooftop Resta...

and optional requirements - Minimum 4 years experience in the position of Executive Chef - Show...

Mô Tả Công Việc Summary / Objective The role of the Head Chef/Director of Food... in an Executive Chef or Head Chef role in a upscale or large midscale restaurant OR having...

The Head Chef is responsible for the operations of Western style Kitchen and the delivery... of it in a prominent place in the kitchen or distributing a copy to each chef or cook...

Chef of any decision taken which did not require his action and any other relevant... information. Assumes the duties and responsibilities of the Executive Chef in his absence...

A Chef de Partie is responsible for supervising staff and ensuring high levels of food... controls. What will I be doing? A Chef de Partie, will supervise staff and ensure high levels...

A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver.... What will I be doing? As a Pastry Chef, you are responsible for operating the pastry section of the kitchen...

Marriott International portfolio of brands includes both JW Marriott and Marriott Hotels. Marriott Hotels, Marriott International’s flagship brand with more than 500 global locat...

Mô tả công việc JOB SCOPE Report to Executive Chef Responsible for the overall... management and administration of the kitchens under the direct guidance of the Executive Chef...

Associate Handbook  Develops with the Pastry Chef, training plans, develops training material...

Executive Chef with menu planning, inventory, and managing of supplies. The Sous Chef also assist... kitchen under the supervision of Executive Chef. Checks constantly for its taste, temperature...

Marriott International portfolio of brands includes both JW Marriott and Marriott Hotels. Marriott Hotels, Marriott International’s flagship brand with more than 500 global locat...

The Sous Chef oversees the daily operation of the Kitchen assisting the Executive Chef in... maintaining quality food products and services for the Hilton Hotel. The Sous Chef is in charge...